On 17 March 2017 at 10 am, a Taiwanese TV station
team, MR. CHEN, WEN-JENG (Producer & Journalist) and MR. CHENG, KAI-WEN (Videographer) interviewed Mr. Liu Piner about the business history, his concept of food processing, challenges he faced, product development and goals.

A 25^th anniversary commemorative bag was given to employees, with the theme: “25^th anniversary of modern technology, safe product, care for environment”.